I got this meal from Sarah when we first moved to Wyoming. I seriously thought I was in heaven. This meal is so easy and so dang good!! It's my constant fall back when I want to make a great meal that tastes like I slaved (and wow the company) but really didn't :)
3-4 Chicken
breasts
1 can cream
of chicken soup
½ cup real
mayo
½ cup sour
cream
1-2 tsp lemon
juice
¾ cup grated
cheese
Crushed corn
flakes
Put chicken
in bottom of 9x13. Sprinkle salt, pepper and paprika over breasts. Mix
ingredients and spread over chicken. Sprinkle with corn flakes. Bake at 300 for
1 ½ hours. Serve over rice and with salad.
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